Refrigerator pickles are crisp, tasty, easy to make, and perfect for beginner pickle makers or for those who are not interested in steaming up the […]
Month: August 2019
Fresh Corn Relish
Growing up in Schuylkill County in the Anthracite Coal Region of Northeast Pennsylvania, I could barely turn around without bumping into a farm stand, roadside […]
An Eggcellent Little Helper
I consider myself an experienced and accomplished cook, but I have always struggled to turn out the perfect hard cooked egg. I have researched different […]
Spiced Tomato Jam
This is the time of year I hold in deep anticipation through the fall, winter, spring, and early summer – the season where red, ripe, […]
5 Layer Pistachio Chocolate Delight
When I was growing up in the Coal Region, the social center of many small towns was “the hosey”; translation – the local volunteer fire […]
Pa. Dutch Chow Chow
Chow chow is quintessential Pa. Dutch; a sweet and sour mix of pickled vegetables often served as a side dish next to other Pa. Dutch […]