The Amish and Mennonites were and still are very frugal people; Shoo Fly Pie was created out of everyday food staples that were readily available. […]
Month: September 2018
One Rise Nut Rolls
Nut rolls are popular throughout Eastern Europe. Nut rolls are an essential part of Christmas celebrations across Pennsylvania (and other “Rust Belt” areas), especially areas where […]
Super Easy Pumpkin Praline Bars
With no bottom crust but buttery crumbles on top, this dessert is super easy, tasty, and budget friendly. It travels extremely well and it is […]
Guinness Stew
For deep, rich flavor, this stew can’t be beat. I absolutely love it and make it often. It is delicious accompanied by a nice slice […]
Tomato Soup Spice Cake with Cream Cheese Frosting
This retro recipe has been around for decades. Campbell’s published it in a cookbook for the first time in 1940, but it was in existence […]
Chocolate Mayonnaise Cake with Penuche Frosting
This recipe bakes in a 9″ square pan making it a great choice for a smaller family or one or two people. You can use […]
Shoo Fly Cake
Shoo Fly Cake gives you the delicious flavors of the Pa Dutch favorite Shoo Fly pie, but in cake form. It is also more portable […]
Pa. Dutch Ham Loaf with Pineapple Glaze
In the Coal Region and in Pa Dutch country, it is not unusual to have left over ham from a family holiday dinner or event. […]
Coal Region Boilo
Boilo is an alcoholic beverage consisting of a blend of fruits, sweeteners, spices, and whiskey. It is traditionally served during the winter holiday season and […]
Pa. Dutch Potato Filling
This recipe for potato filling has been a staple in my repertoire for as long as I can remember. Although some people in some regions would […]