Subscribe via Email

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 54 other subscribers

postheadericon Amish Macaroni Salad

The Pa. Coal Region shares it’s love of eastern european foods with Pennsylvania Dutch delights.  Here is a versatile macaroni salad recipe for your next picnic or potluck.

Share on FacebookTweet about this on TwitterShare on Google+Share on StumbleUponShare on LinkedInDigg thisEmail this to someonePrint this page
amish macaroni salad
Amish Macaroni Salad
Print Recipe
amish macaroni salad
Amish Macaroni Salad
Print Recipe
Ingredients
Servings:
Instructions
  1. Bring a pot of lightly salted water to a boil. Add macaroni, and cook for 8 to 10 minutes, until tender. Drain, and set aside to cool.
  2. In a large bowl, stir together the eggs, onion, celery, red pepper, and relish.
  3. In a small bowl, stir together the salad dressing, mustard, white sugar, vinegar, salt and celery seed. Pour over the vegetables, and stir in macaroni until well blended.
  4. Cover and chill for at least 1 hour before serving.
Powered byWP Ultimate Recipe